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Cookbook Corner
With over 4,000 titles and rising, we thought we should share the wealth! So each week we will scour the shelves of the Lawsonian Library to bring you a book, old or new, and highlight one of its recipes.
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FROM A POLISH COUNTRY HOUSE KITCHEN
By Anne Applebaum and Danielle Crittenden. Published by Chronicle Books, 2012. … Read on
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THE SMITTEN KITCHEN COOKBOOK: RECIPES FROM A NEW YORK KITCHEN
By Deb Perelman. Published by Square Peg, 2012. I was deputy editor of The Sunday… Read on
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BURMA: RIVERS OF FLAVOR
Excerpted from Burma: Rivers of Flavor by Naomi Duguid (Artisan Books). Copyright ©… Read on
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THE ART OF LIVING ACCORDING TO JOE BEEF
by Frédéric Morin, David McMillan & Meredith Erickson, published by… Read on
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VIETNAMESE HOME COOKING
by Charles Phan, published by Ten Speed Press, 2012. I love Vietnamese food, and this… Read on
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CONSIDER THE FORK
by Bee Wilson, published by Particular Books 2012. I actually have already given… Read on
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LUDO BITES
by Ludo Lefebvre, published by HarperCollins 2012. Now, just because chef Ludo… Read on
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MONICA'S KITCHEN
by Monica Galetti, published by Quadrille 2012 (£20, hardback). Photos by Yuki… Read on
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SCANDINAVIAN CHRISTMAS
by Trine Hahnemann, published by Quadrille (£16.99, hardback). Photos © Lars… Read on
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HOME COOKING
by Laurie Colwin (new edition, Penguin Fig Tree, 2012) I don't want to say too… Read on