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Cookbook Corner
With over 4,000 titles and rising, we thought we should share the wealth! So each week we will scour the shelves of the Lawsonian Library to bring you a book, old or new, and highlight one of its recipes.
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FAIRY TALE FEASTS
I have always had quite an obsession with food-based fairy tales - such as The Magic… Read on
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YOU'RE ALL INVITED
There's something about the title of this book that makes you know you're going to love… Read on
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ARABELLA BOXER'S BOOK OF ENGLISH FOOD
by Arabella Boxer (Penguin Fig Tree, 2012) One of the most treasured titles in my library… Read on
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THE GEOMETRY OF PASTA
by Caz Hildebrand and Jacob Kenedy (Boxtree, 2010) Caz Hildebrand has been the designer… Read on
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TART IT UP!
by Eric Lanlard (Mitchell Beazley, 2012) Eric Lanlard is a pastry chef whose technical… Read on