With over 4,000 titles and rising, we thought we should share the wealth! So each week we will scour the shelves of the Lawsonian Library to bring you a book, old or new, and highlight one of its recipes.
by Trine Hahnemann, published by Quadrille (£16.99, hardback). Photos © Lars… Read on
by Laurie Colwin (new edition, Penguin Fig Tree, 2012) I don't want to say too… Read on
by Chantal Coady (Weidenfeld & Nicolson, 2012) I have a bit of a weakness… Read on