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I watched Nigella making pancakes on TV and have just made a batch using her Instant Pancake Mix. I used 150g of the mix and added the rest of the wet ingreadients from the recipe. However my mixture looked a little wetter and I was wondering if I should have let it stand a little before use? It didn't say to do this in the recipe. Chris x
Posted by chrissieb. Answered on 7th Mar 2012 at 12.00Read The Answer
I have a bag of eating apples and a bag of pears that aren't going to last much longer and I'm looking for a nice loaf-style cake recipe to make from them. Any ideas?
Posted by Lyn-Marie. Answered on 6th Mar 2012 at 12.00Read The Answer
Hello! I have a problem baking bread and I was wondering if you could help me out. Whatever recipe I use I always encounter the same problem that the bread is very dense at the bottom of the bread. It looks and tastes almost doughy. I have tried longer baking times and higher temperatures, but than the bread gets very dark. Can you help me out, what I am doing wrong? Thanks. Rebecca
Posted by becks85. Answered on 5th Mar 2012 at 12.00Read The Answer