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Hi, I want to make a birthday cake and to colour the frosting black. I don't know how to make black frosting - can you help please?
Posted by amon. Answered on 12th Jun 2011 at 12.00Read The Answer
I have a lovely muffin recipe that works very well, and there is vegetable oil in it. I have been wondering if butter would work instead of oil, and if so, how much butter would I need instead of 125ml oil?
Posted by st_owly. Answered on 11th Jun 2011 at 12.00Read The Answer
I tried to make Soot's Flapjacks from How to be a Domestic Goddess (p232), and I followed the recipe to a T. They baked till they were golden brown but they didn't set and now I have granola instead of flapjack bars. Any idea what could have gone wrong? Thanks!
Why is it I am able to make all sorts of cakes perfectly, but my flapjacks always crumble? I have tried adding extra syrup or extra butter, but they still refuse to stick together! Please help! MelGood
Posted by Pretty. Answered on 10th Jun 2011 at 12.00Read The Answer