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Welcome to Kitchen Queries, where the nigella.com team will answer your cooking or food related questions. We’d love you to submit some of your recipe problems, dilemmas or queries for us to get our teeth into!Submit your query
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Hi, can I subsituite a little of the plain flour for some cocoa when making biscuits to make them chocolate biscuits? Vickie.
Posted by vickieslack. Answered on 5th Oct 2011 at 12.00Read The Answer
Due to a recent move, I now have to switch from a convection oven to a non-convection oven. I am so scared that my cakes are not going to rise. Please can you tell me that they will or how can I ensure that they will. It is keeping me awake at night.
Posted by lucylennon. Answered on 4th Oct 2011 at 12.00Read The Answer
I'm making Christmas dinner this year, except that I'm cooking it on Boxing Day. Have you got any tips for soaking the turkey?
Posted by hanhan. Answered on 3rd Oct 2011 at 12.00Read The Answer