Kitchen Witter

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  Welcome to the new nigella.com!

  Welcome to the new nigella.com! The team and I have been busy this summer, giving the… Read on

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  I absolutely love my work

  I absolutely love my work - well, why wouldn't I? - but sometimes it stops me from doing… Read on

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  We're all very excited round here

  We're all very excited round here - and hope you are too - for the App has arrived! I… Read on

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  I've been meaning to come on here for a while

  I've been meaning to come on here for a while for a spot of work- shirking wittering;… Read on

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  This time of year can be tricky

  This time of year can be tricky, I find, as the first flush of enthusiasm for the new… Read on

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  There's been an awful lot of debate

  There's been an awful lot of debate about what exactly this bright new year, the futuristic-looking… Read on

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  This is a great time of year for people who love eating and talking

  This is a great time of year for people who love eating and talking,  and that's… Read on

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  In the words of Willie Nelson I'm "on the road again"

  In the words of Willie Nelson I'm "on the road again". I hit New York running last week… Read on

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  I know I did only a couple of book-signings this week

  I know I did only a couple of book-signings this week, but I always like getting out… Read on

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  I've been to the States for a couple of working visits recently

  I've been to the States for a couple of working visits recently, and although neither… Read on