Kitchen Witter

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  25th November 2012

  Today, I'm  ready to swing into action for Stir-Up Sunday. For those who don't… Read on

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  22nd November 2012

  I often write about the pleasure I get from cooking when I'm just trying to clean out… Read on

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  19th November 2012

  At this time of year, I always feel particularly envious of Americans: I think the tradition… Read on

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  15th November 2012

  When I was in LA in September, I ate some Chez Pim saffron peach jam, and it was very,… Read on

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  1st November 2012

  I have often been approached to do a pop up restaurant but, not being a chef, I thought… Read on

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  24th October

  I didn't grow up with Halloween being a big thing, but my children have and so over the… Read on

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  18th October 2012

  I seem to be making something of an App-assault at the moment: inspired by the recently… Read on

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  15th October 2012

  I love the way recipes are endlessly flexible: for me, real cooking is about the fiddling… Read on

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  28th September 2012

  So I'm back home! I feel like I've been away for an age but, then again, now I'm back,… Read on

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  22nd September 2012

  It's a strange thing to be so many miles away in LA when Nigellissima airs on Monday.… Read on