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TOP 5 CHILLI RECIPES

  • Nigella?s Top 5 Chilli Recipes gets off to a fiery start with a great standby snack; Halloumi with Chilli. In second place, moreish and zingy Lamb Cutlets with Chilli and Black Olives, perfect for a lively supper. Chicken with Spring Onions, Chilli and Greek Yoghurt gets the balance right ? gentle chilli heat with a cooling sauce, perfect for sharing. Another sure-fire hit for feeding a few is the meat-free Penne with Aubergine, Tomato, Chilli and Feta. And, last but not least, gather round for the ultimate dip with a big kick - Jumbo Chilli Sauce

  • HALLOUMI WITH CHILLI

    I love the punchy saltiness of halloumi and find it an invaluable standby, since it can be kept in its pack in the fridge for months. This is one of the many ways I cook it, and the confetti of red pepper gives… Read on

  • LAMB CUTLETS WITH CHILLI AND BLACK OLIVES

    No one does lamb cutlets better than the Italians and this recipe, which comes to me by way of the great Anna Del Conte, is a case in point. The nuggets of pink meat are so tender and flavourful that you just want… Read on

  • CHICKEN WITH SPRING ONIONS, CHILLI AND GREEK YOGURT

    The sauce borrows from the idea of tsatsiki and all those Middle-Eastern yoghurt salads - it is a cool, pungent accompaniment to the tender, but not strongly flavoured, chicken. Read on

  • PENNE WITH AUBERGINE, TOMATO, CHILLI AND FETA

    This is in one sense wholly un-Italian, and yet the inspiration for it is the traditional pasta alla Norma, which combines aubergines with ricotta salata. This semi-dry salty cheese is hard to come by in the UK… Read on

  • Jumbo Chilli Sauce

    This chilli sauce is big – big flavour, big kick, big reward. The name, however, derives from the fact that the recipe was given to me by my brother-in-law, Jim, Jimbo to me, but often known as Jumbo due… Read on