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AFFOGATO

Easy and delicious after an italian feast. Affogato means drowned in italian. In this case the ice cream is drowned in espresso.

Ingredients

  • Gluten Free
  • Vegetarian
  • Ice-cream (vanilla, coffee or chocolate)
  • Some good hot espresso coffee
  • Amaretto

Method

  1. Scoop an ice cream ball into a small glass or cup.
  2. Pour over some espresso coffee, to about half way.
  3. Serve immediately and if you wish you can sprinkle a little bit of Amaretto on top.

Please note:

While all of Nigella 's recipes are of course tested extensively, nigella.com do not test any of the community recipes, so cannot verify the results or answer queries concerning them.

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