Follow Nigella on:
In How to Eat, I used a shallot for this salad; here I've… Read on
Like many good brunch recipes, this is also just the ticket… Read on
Easy to make - just grill once the dough has risen. Read on
Recipe posted by filleanglaise
Share this recipe
Join in and share one of your own recipes
Why not leave a comment or a suggestion?
Please note, questions and queries
for the nigella.com team cannot be answered here - please instead submit
any questions as "Kitchen Queries".
Be the first to leave a comment
Join the Nigella monthly newsletter
Copyright © 2014 Pabulum Productions. Designed by here.