Creamy Potatoes
A community recipe by saravmeenNot tested or verified by Nigella.com
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Boil diced potatoes and make the ginger and onion paste. Heat the oil and add the coriander. Pour in the tomato paste and cook it for a while. Add the diced boiled potato and mix. Add the chillis and salt to the paste also. Finally pour in the milk and cream, mix it in and serve.
Introduction
It's an Indian recipe and it's very delicious.
Ingredients
Serves: 4
- boiled potatoes
- cream
- 2 onions
- fresh gingerroot
- green chiles
- cilantro
- salt
- 1 tomato oil
Method
Creamy Potatoes is a community recipe submitted by saravmeen and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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