Egg, Bacon Quiche
A community recipe by CommunityNot tested or verified by Nigella.com
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MIX ALTOGETHER AND POUR INTO A GREASED QUICHE DISH (ABOUT 8 INCH DISH) PUT THIN SLICES OF TOMATO ON TOP BAKE AT APPROX 180o UNTIL COOKED. APPROX 30-40MINS
Introduction
IT IS FAVORITE FROM MY CHILDHOOD AND ITS JUST SO EASY
Ingredients
Serves: SERVES 4-6
- ¾ cup pastry mix
- ¾ cup sliced onions
- ¾ cup milk
- ¾ cup grated cheese
- ¾ cup bacon lardons
- ¾ cup sliced mushrooms
- 3 eggs
Method
Egg, Bacon Quiche is a community recipe submitted by Community and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Additional Information
I DOUBLE THIS RECIPE AND USE A LARGER & DEEPER DISH AND ALLOW EXTRA COOKING TIME,
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