One day, my friend Abhishek had suddenly (a pleasant surprise though) come uo to my place and had very enthusiastically stormed up this deliciously spicy chicken curry. Abhishek's one was way too hot and spicy, so I had just 1 ingredient, the red chilli powder. From 3tsp to 1 tsp. But I had loved it just as much. And half-way through our dinner, it occured to me that it would be nice to save a picture. So, please pardon my amateur gesture.
Recipe posted by Mithai