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LIZA'S SUMMER JELLY PUDDING

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Serves: 0

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My sis-in-law in Cyprus makes lots of lovely summery desserts, I made this one today, and it was a great hit, so I thought I'd share it with you guys!! It's really simple and refreshing…

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Ingredients

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  • 1 packet orange jelly
  • 1 can peaches (sliced)
  • 2 packets sponge finger
  • 1 packet vanilla angel delight
  • 1 packet chocolate angel delight
  • milk
  • brandy

Method

  1. put the peach slices in the base of a round ring pan
  2. make up the jelly and pour over peach slices, chill until jelly is set. Make up both packs of angel delight with milk as directed,
  3. place a thin layer of vanilla delight over set jelly, then dip fingers briefly in milk which has a bit of brandy added to it, and place dipped fingers over vanilla delight.
  4. Then layer of choc delight, Another layer of milk dipped fingers....
  5. Carry on until ring pan is full, ending with a layer of delight. Chill in fridge for a few hours.
  6. Turn out and serve!! I promise you, it's delish!! Anna

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