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ONE EGG WHITE MERINGUE
This is a super recipe I have used to make meringues, pavlova, top lemon meringue pies, nests - all sorts and it is so economical too! This works especially well in a fan oven
Recipe posted by Community
Ingredients
- 210ml castor sugar
- 1 egg white
- 25ml boiling water
- 12.5ml white vinegar
- 2ml vanilla essence
- 5ml baking powder
Method
Serves: 4-6
- Beat castor sugar, egg white, boiling water and vinegar together until stiff.
- Add vanilla and baking powder and mix till thick and marshmallowy.
- Pipe or drop onto non-stick baking paper and bake at 100 degrees for 2 hours.
- Ring the changes with substituted essences, e.g. Strawberry but NOT an oil-based essence like mint. Add a tiny amount of appropriate colour.
Please note:
While all of Nigella 's recipes are of course tested extensively, nigella.com do not test any of the community recipes, so cannot verify the results or answer queries concerning them.
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