Non-alcoholic and delicious!
Recipe posted by jme
PATIO PUNCH
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Ingredients
- 2 cups sugar
- 2 cups water
- 2 cups strong brewed tea
- 4 cups pineapple juice
- 8 cups orange juice
- 28 oz ginger ale (2 bottles)
Method
- Combine sugar and water in saucepan over low heat and stir until sugar is dissolved.
- Combine this mixture with the tea and juices, then chill for several hours.
- Before serving, stir in ginger ale, garnish with oranges slices if you like and serve.
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