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POTATO FRIES INDIAN STYLE

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Serves: 4

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  • Vegetarian
What does this mean?

Simple receipe which takes max 10 minutes to prepare. Its Potato fries Indian style and great as a Snack or Meal combied

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Ingredients

  • 4 potatoes
  • ½ teaspoon asafoetida
  • ½ teaspoon turmeric
  • ½ teaspoon paprika (optional)
  • 1 green chilli (chopped)
  • ½ teaspoon mustard seeds
  • 3 tablespoons oil (any vegetable or seed oil)
  • fresh root ginger (grated)
  • fresh coriander (chopped)

Method

  1. In a Wok or Pan heat Oil. Add Asafoetida and Mustard seeds then Add Potatoes and stir Add turmeric Powder ,Paprika, Green chillie ,salt and stir. Cover and cook for 5 minutes
  2. Tip: ensure you stir after a few minutes so that the potatoes dont burn and to evenly cook them.
  3. Check if done Tip: check if Potatoes cooked by piercing a piece and if its soft and easily breaks then done.
  4. Once done add Grated ginger and Coriander and serve

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