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POTATO SOUP

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Serves: 4

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  • Vegetarian
What does this mean?

Simple tasty soup.

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Ingredients

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  • 50 grams butter
  • 3 medium potatoes (peeled and diced)
  • 1 medium onion (finely chopped)
  • 1.1 litres vegetable stock (or chicken stock)
  • salt
  • pepper
  • milk (or cream, to taste)

Method

  1. Melt the butter in a large pot. Add potatoes & onion. Toss till well coated with butter. Season with salt & pepper. Cover and sweat for under 10mins.
  2. Add in the stock and bring to boil. Simmer until potatoes are well cooked.
  3. Blend the soup till smooth and add cream/milk to taste.
  4. Reheat if required before serving.

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  • Thanks for posting this lovely recipe, I'm recovering from the flu and this soup was just the ticket I needed!

    Posted by ellesangel on 4th Jan 2013 at 19.45