Pumpkin Milk Shakes
A community recipe by PeriNot tested or verified by Nigella.com
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Place all ingredients in a blender. Cover and blend on high speed until smooth. Top with whipped cream. Sprinkle with nutmeg and cinnamon.
Introduction
A lovely fall colored milk shake to share with a friend while enjoying the autumn leaves.....or anytime! Peri
Ingredients
Serves: 2
- ⅘ pint vanilla ice cream
- 1 cup tinned pumpkin
- ¾ cup milk
- ½ teaspoon cinnamon
- ¼ teaspoon nutmeg
- whipped cream (if desired)
Method
Pumpkin Milk Shakes is a community recipe submitted by Peri and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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