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STRAWBERRY FOAM

foam cake with strawberries

Ingredients

  • 2 glasses of flour
  • 3/4 glass of sugar
  • vanilla sugar
  • 3/4 of margarine cube
  • 2 egg yolks
  • pinch of salt

 FOR THE STUFFING

  •  4 whites from eggs,
  • not full glass of sugar
  • 500g of strawberries

Method

  1. Margarine, chop in to little cubes, add sugar, vanilla sugar, salt, egg yolks, mix them all and form a bowl, and put it in to fridge.
  2. 2/3 of doe put on a bottom of cake form, from the rest form a side around cake, on a cake form,3cm high, pre bake the cake in a oven for 15 at 180C,
  3. From whites make well done foam, add sugar, and strawberries pour it all on a cake form, stir gently and form wave's and the top, put it all in a oven, for 40 m at 140C

Please note:

While all of Nigella 's recipes are of course tested extensively, nigella.com do not test any of the community recipes, so cannot verify the results or answer queries concerning them.

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