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Serves: 2

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  • Gluten Free
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Cocktail

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Ingredients

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  • 2 shots brandy
  • 2 shots gin
  • 1 shot lime juice
  • 1 dash Angostura bitters
  • ginger beer
  • 1 handful ice cubes

Method

  1. Put ice into a tall glass, followed by the brandy, gin, lime juice and bitters.
  2. Top up with ginger beer. Stir and enjoy!

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