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Recipe posted by decentsomething
Ingredients
- 2 chopped medium sized bell peppers(red/yellow capsicums)
- 1 clove garlic chopped
- 1 tbsp full of chopped spring onions
- Fresh Spinach
- Mediterranian Hot Sauce (peri-peri or any other hot sauce)
- 2 tsp concentrated chicken stock
- 1 tbsp sweet/ordinary chilli sauce
- 1 tsp dried chilli flakes
Method
Serves: 1-2
- Heat about 1 tbsp of butter in a pan and then add the garlic and spring onions
- Add the spinach leaves and leave for about a minute or two to cook Then add the bell peppers, chicken stock concentrate, hot sauce, chilli sauce and dried chilli flakes and stir till peppers are soft Season with pepper to taste
- Transfer to bowl and eat with italian bread or cold cuts of meat in sandwiches or wraps
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