The Best Burger Ever
A community recipe by Ruthey12Not tested or verified by Nigella.com
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Preheat grill to Medium-High heat. In large bowl, thoroughly combine all ingredients. Divide hamburger mixture into 4 equal servings. Round the patties and place on the grill. Cook until desired doneness of the meat. (Medium is great) Serve on a bun (I like the ones with sesame seeds) and add condiments to taste (cheese, ketchup, mustard, pickles, lettuce, mayo. or salsa) These burgers cook just as well on a stove top.
Introduction
This is a juicy, yet slightly spicy hamburger that's great off a grill, or on a stovetop.
Ingredients
Serves: 4
- 1 pound lean ground beef
- ¼ cup beef broth
- 1 tablespoon garlic powder
- 5 drops liquid smoke
- 1 teaspoon red pepper flakes
- 1 small finely chopped red bell pepper
- 1 pinch of salt
- 1 pinch of pepper
Method
The Best Burger Ever is a community recipe submitted by Ruthey12 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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