To Make Baileys
A community recipe by PeterJNot tested or verified by Nigella.com
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Pour into a bowl 1 tin of condensed milk (397grams) for the rest of the recipe use the tin as a measure. Then put 1 tin of whiskey, 1 tin of double cream 4 large eggs. 3 teaspoons of instant coffee mixed with 3 teaspoons of boiling water. Liquidise all the ingredients and chill before serving
Pour into a bowl 1 tin of sweetened condensed milk (397grams) for the rest of the recipe use the tin as a measure. Then put 1 tin of whiskey, 1 tin of heavy cream 4 large eggs. 3 teaspoons of instant coffee mixed with 3 teaspoons of boiling water. Liquidise all the ingredients and chill before serving
Introduction
A very pleasant drink served chilled with ice
A very pleasant drink served chilled with ice
Ingredients
Serves: Depends on the size of your gl
Metric
Cups
- condensed milk
- whiskey
- double cream
- 1 large egg
- instant coffee
- boiling water
- sweetened condensed milk
- whiskey
- heavy cream
- 1 large egg
- instant coffee
- boiling water
Method
To Make Baileys is a community recipe submitted by PeterJ and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
Additional Information
Baileys will keep in the fridge for up to 3 months (If it lasts that long)
Baileys will keep in the fridge for up to 3 months (If it lasts that long)
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