An easy soup for cold and wet days to warm you from head to toe.
Recipe posted by Reahez
WARMING SOUP
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Ingredients
Switch to Cup Measures- 3 carrots
- 1 sweet potato
- ½ large butternut squash (or 1 small one)
- 500 grams tomato passata
- 1 onion
- 2 cloves garlic
- ½ chilli (not a hot one)
- ½ celeriac
- 2 teaspoons fresh basil (or 1 teaspoon of dried)
- cream (to swirl in the top)
- salt (to taste)
- pepper (to taste)
- water (enough to cover plus a little more if soup is too thick)
Method
- Peal carrots, sweet potato, onion, celeriac, garlic, butternut squash(remove seeds from butternut squash) and chop roughly, add these to a large pan.
- Remove seeds from chilli and add to the pan. cover with water and boil until all veg is soft.
- Now using a hand held blender blend all veg together.
- Add the passata some salt and pepper, tear in the basil.
- Now serve the soup with a swirl of cream in the top and a crusty loaf of bread.
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