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WHITE CAPRESE CAKE

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Serves: 6-8

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  • Vegetarian
What does this mean?

This is another version of the famous "Torta Caprese", a cake made with chocolate and almonds from Capri island: it's less sweet and with a slight lemon flavour

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Ingredients

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  • 300 grams ground almonds
  • 250 grams white chocolate (broken into pieces)
  • 150 grams sugar
  • 150 grams butter (softened)
  • 1 tablespoon flour
  • 4 free range eggs
  • Zest of ½ lemon (grated)

Method

  1. Blitz in the mixer almonds and white chocolate.
  2. When pulverized add butter, egg yolks , flour and lemon zest and mix
  3. Beat the egg whites stiff and add to the batter, folding gently.
  4. Butter and flour a 24 cm cake tin , pour in the cake mixture and bake in the preheated oven at 180° for 35 minutes

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