Zucchini Slice
A community recipe by LilybellNot tested or verified by Nigella.com
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Preheat oven 180c. Grate unpeeled zucchini coarsely, combine with onion, bacon, cheese, sifted flour, oil & eggs. Season with salt & pepper. Pour into lined (or greased) half size roasting pan or rectangle glass dish. Bake in moderate oven 180c 30 to 40 minutes or until browned. ( I sometimes add a grated carrot.)
Introduction
Lovely way to get veggies into the kiddies, great with tomato sauce, good for picnics & great toddler finger food.
Ingredients
Serves: -
- 13 ounces zucchini
- 1 large finely chopped onion
- 3 rashers finely chopped bacon
- 1 cup grated Cheddar cheese
- 1 cup self-rising flour
- ½ cup oil
- 5 lightly beaten eggs
- salt to taste
- pepper to taste
Method
Zucchini Slice is a community recipe submitted by Lilybell and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.
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What 1 Other has said
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Posted by Kendra's Mum on 18th June 2014
Show more commentsI add extra cheese on top and serve chilled. Brilliant dish