Log in Register

Follow Nigella on: Facebook Twitter Vimeo Pinterest

Baking Recipes

Nigella's own recipe

MARSHMALLOW CRISPY SQUARES

  • Posted By Nigella

You'd think this was designed to keep the children happy, and while that's OK with me, it is the adults who seem to find… Read on

Nigella's own recipe

LUNCHBOX TREATS

  • Posted By Nigella

This is exactly what it says in the title: crunchy, crisp, sweet and toothsome, and the really great thing is that, as a… Read on

Nigella's own recipe

BREAKFAST BARS

  • Posted By Nigella

I am addicted to these, and so is everyone I give them to. Although they're quick to throw together, they do take nearly… Read on

Nigella's own recipe

TOTALLY CHOCOLATE CHOCOLATE CHIP COOKIES

  • Posted By Nigella

Along with chocolate, there is much comfort to be gleaned from reading cookbooks. This recipe combines two loves by being… Read on

Nigella's own recipe

TROPICAL CHOCOLATE CAKE

  • Posted By Nigella

If you're worried about using alcohol in a cake that might - but doesn't have to - be destined for children, then just use… Read on

Nigella's own recipe

BIRTHDAY CUSTARD SPONGE

  • Posted By Nigella

I always used to make an elaborate cake for my children's birthdays but they've since got much more demanding - the car… Read on

Nigella's own recipe

PIZZA RUSTICA

  • Posted By Nigella

Pizza rustica is not a pizza in the way that we've come to understand it, though anyone who's spent time in Italy might… Read on

Nigella's own recipe

SOFT WHITE DINNER ROLLS

  • Posted By Nigella

It may seem a crackpot idea to suggest you make fresh white bread rolls for your children's supper, but give me a moment.… Read on

Nigella's own recipe

APPLE AND BLACKBERRY KUCHEN

  • Posted By Nigella

Kuchen may be simply "cake" in German, but what it means in America, taken there by German refugees, is a sweet, but not… Read on

Nigella's own recipe

STRAWBERRY SHORTCAKES

  • Posted By Nigella

I've long been fascinated by this American pudding, which isn't really a scone so much as a tender, buttery sponge with… Read on

Nigella's own recipe

CHOCOLATE CHERRY CUPCAKES

  • Posted By Nigella

The jam I use for these is the morello cherry preserve from Sainsbury's special selection; if you're using a less elegant,… Read on

Nigella's own recipe

BAKLAVA

  • Posted By Nigella

This is so temple-achingly sweet that one small marked-out diamond, or maybe two, is enough. But even so, I love its perfumed… Read on

Nigella's own recipe

CHOCOLATE FUDGE CAKE

  • Posted By Nigella

This is the sort of cake you'd want to eat the whole of when you'd been chucked. But even the sight of it, proud and tall… Read on

Nigella's own recipe

CHOCOLATE CLOUD CAKE

  • Posted By Nigella

On days when I want the warmth of the hearth rather than the hurly burly of the city streets I stay in and read cookery… Read on

Nigella's own recipe

BLACKBERRY GALETTE

  • Posted By Nigella

This is really a free-form pizza-like tart, which I made for the first time while we were doing the photography for How… Read on