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Vegetarian Recipes

Nigella's own recipe

NUTELLA PANCAKES

Let joy be unconfined.  This is one of the most irresistible puddings I think I have ever made, and I did it by no… Read on

Nigella's own recipe

SALTED CARAMEL SAUCE

  • Posted By Nigella

Real salted caramel requires patience, dexterity and a sugar-thermometer, none of which come naturally to me, but a salted… Read on

Nigella's own recipe

CHEESE STARS

  • Posted By Nigella

This is a new variant of an old and easy party favourite. The dough is mixed up in the processor and rolls out easily.  It… Read on

Nigella's own recipe

MERINGUE GELATO CAKE WITH CHOCOLATE SAUCE

  • Posted By Nigella

I found this recipe for one of the world's easiest but most delicious desserts in a rather fabulous book, by chef and "culinary… Read on

Nigella's own recipe

CHOCOLATE CHERRY CUPCAKES

  • Posted By Nigella

The jam I use for these is the morello cherry preserve from Sainsbury's special selection; if you're using a less elegant,… Read on

Nigella's own recipe

HASSELBACK POTATOES

  • Posted By Nigella

I think of these Swedish roast potatoes as being rather like sauteed potatoes on the stem: each one is cut into thin slices… Read on

Nigella's own recipe

CHILLED CARAMELISED ORANGES WITH GREEK YOGHURT

  • Posted By Nigella

There is a hint of the days-gone-by sweet trolley about this: it's not as tricksy to make as the arance alla principessa… Read on

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HEARTY WHOLEWHEAT PASTA WITH BRUSSELS SPROUTS, CHEESE AND POTATO

  • Posted By Nigella

It is not quite normal to feel as joyous as I do when saying the words “Brussels sprouts”, but this recipe does… Read on

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STRAWBERRY SHORTCAKES

  • Posted By Nigella

I've long been fascinated by this American pudding, which isn't really a scone so much as a tender, buttery sponge with… Read on

Nigella's own recipe

YELLOW SPAGHETTI

  • Posted By Nigella

Although this recipe does not itself issue from Italy, the inspiration is entirely Italian. One of my favourite things to… Read on

Nigella's own recipe

APPLE AND BLACKBERRY KUCHEN

  • Posted By Nigella

Kuchen may be simply "cake" in German, but what it means in America, taken there by German refugees, is a sweet, but not… Read on

Nigella's own recipe

CHOCOLATE FUDGE CAKE

  • Posted By Nigella

This is the sort of cake you'd want to eat the whole of when you'd been chucked. But even the sight of it, proud and tall… Read on

Nigella's own recipe

CHOCOLATE CLOUD CAKE

  • Posted By Nigella

On days when I want the warmth of the hearth rather than the hurly burly of the city streets I stay in and read cookery… Read on

Nigella's own recipe

BLACKBERRY GALETTE

  • Posted By Nigella

This is really a free-form pizza-like tart, which I made for the first time while we were doing the photography for How… Read on

Nigella's own recipe

CHOCOLATE LIME CHEESECAKE

  • Posted By Nigella

My inspiration here was a sweet - those chocolate limes I ate in my childhood. The base is rich and dark and perfectly counters… Read on