Hi, I'd very much like to make Nigella's Salted Caramel Sauce but unfortunately have no fleur de sel. Could you suggest a suitable… Read on
I would like to make Nigella's Margarita Ice Cream but Cointreau is very rare in my country and very expensive. Is it absolutely necessary… Read on
I would like to make Nigella's Nutella Cake and I would like to check if the the only sugar in the cake is from the Nutella? Read on
Hello, can I substitute brown sugar for muscavado dark brown sugar in Nigella's Devil's Food Cake recipe? Read on
What size pan should I use if I do not wish to use a round cake pan for Nigella's Buttermilk Birthday Cake and how will this substitute… Read on
I am having trouble with a 'soggy bottom' when I bake shortbread, although I have baked them at the right temperature for the right… Read on
Hi Nigella and Team Cupcake! I have made Nigella's Christmas Creme Brulee from Domestic Goddess twice so far, the first time I think… Read on
I am thinking of making aioli and wondered if Nigella has any good recipes? Read on
Hi, I've recently been diagnosed with arthritis and find it hard to cream butter and sugar so I'm wondering is it possible to convert… Read on
Hi, sometime ago I watched a show where Nigella cooked some duck legs and potatoes in a pan in the oven. I saw only patches and would… Read on