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DISPATCHES FROM DOWN UNDER
I've been in Melbourne for 36 hours now, and even though I have no idea what time it is or even what day it is, I do know that I'm… Read on
Delicious memories
Well, I'm back, not looking quite as jet-lagged as I might thanks, in part, to a new Ellis Faas under eye concealer discovered Down… Read on
SPRING HAS SPRUNG
Given that I am, generally, given to anxious sunphobia, I can't tell you how gorgeous it is to relish the good weather for once. … Read on
STRAWBLOG
I am not always as seasonally correct as I might be, that I do acknowledge, but I also concede that there are few joys juicier or… Read on
EXCITING EBOOKS
I love the way that cooking, while it might seem the most traditional of activities, lends itself so dynamically to up-to-the-minute… Read on
26th July 2011
This time of year would normally find me planning my Cornwall holiday, but this summer I'm staying in London - and loving it, driving… Read on
2nd August 2011
I am writing this, with my laptop rather precariously placed (too near an open flame and some boiling water)… Read on
9th August 2011
When I was last Down Under, I saw a book in a shop window that I knew I had to have. Only problem was, the shop… Read on
11th August 2011
You know a recipe has become part of your repertoire when you look for an excuse to make it again, and feel comfortable fiddling around… Read on
16th August 2011
It's surprising how few cookery books I keep in the kitchen - but then, I do have recourse to some 4,000 titles on my bookshelves… Read on