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Results for 'all'

Devil's Food Cake In A Processor

Hi, I've recently been diagnosed with arthritis and find it hard to cream butter and sugar so I'm wondering is it possible to convert… Read on

Duck Legs And Potatoes

Hi, sometime ago I watched a show where Nigella cooked some duck legs and potatoes in a pan in the oven. I saw only patches and would… Read on

Which Guinness To Use

I would like to make Nigella's Chocolate Guinness Cake but should I use the draught Guinness can or the original can type that is… Read on

Mixers

Hi, I would like to buy a KitchenAid large bowl mixer but cannot find anywhere in the UK. I have seen them used on TV a few times… Read on

Custard Powder in Chocolate Cheesecake

Nigella's Chocolate Chheesecake recipe calls for "custard powder". Exactly what is it and where do i buy it?  Read on

Irish Cream Tiramisu

Hi, I tried to make Nigella's Irish Cream Tiramisu but it didn't quite come out the way I expected. I followed the recipe using 500g… Read on

Coconut Macaroons

I made  Nigella's Coconut Macaroons today and they came out bone dry with no moisture and collapsed, it was just dried coconut.… Read on

Mushrooms For Coq Au Reisling

I was wondering if I could substitute another kind of mushroom for the "oyster mushrooms" in Coq Au Riesling? As the oyster mushrooms… Read on

Instant Chocolate Mousse

Hi, I have been looking at Nigella's Instant Chocolate Mousse recipe and I am just wodering if the end result a light and fluffy mousse?… Read on

Sticky Toffee Pudding

Hi, I have tried Nigella's Easy Sticky Toffee Pudding and it did not work as there was too much liquid. The recipe says pour over… Read on