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Mixing bowls
"This nest of bowls, from tiny to mega, is the centrepiece of the range. Utterly beautiful, they are gorgeous to cradle while mixing,… Read on
Salt pig
"Farmers distinguish between fat pigs and lean pigs, so think of this as a slightly more diminutive form of the original salt pig:… Read on
Piglets
"I knew my salt pig had a future beyond the edges of my stove. Now it has given life to a twin pair of piglets, ready to do service… Read on
Vegetable and salad dishes
"These are the egg-shaped mixing bowls redesigned to make perfect serving dishes. I use mine, too, as fruit bowls or, indeed, for… Read on
Serving hands
"These really do feel like hands not serving spoons or forks, letting you be at one with the food, so you can get stuck straight in."… Read on
Storage jar
"Amphora-inspired containers that pour easily, or can be scooped from for all domestic goddess work." Three litre stoneware storage… Read on
Parmesan grater
"Gorgeous in the hand, and pretty on the table, this is a proper Italian grater, by which I mean it shaves the parmesan into sandy… Read on
Utensils
"These essential vitreous enamel utensils are so delightful they don’t need to be stashed away, let them look proud in a pot… Read on
Mezzaluna
"I don't think I could operate without a mezzaluna - that two handed curved blade of a knife - so-called because it means 'half moon'… Read on
Appetiser and Dip Bowls
"This set allows you to offer an array of nibbles and the bowl-indentations on the platter mean that even if you trip in your kitten… Read on