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15th November 2012
When I was in LA in September, I ate some Chez Pim saffron peach jam, and it was very, very happy-making. Who knew such joy could… Read on
19th November 2012
At this time of year, I always feel particularly envious of Americans: I think the tradition of Thanksgiving is a truly great one.… Read on
22nd November 2012
I often write about the pleasure I get from cooking when I'm just trying to clean out the fridge, but I had to tell you now about… Read on
25th November 2012
Today, I'm ready to swing into action for Stir-Up Sunday. For those who don't know - although I do know I announce it annually… Read on
26th November 2012
I love cooking a one-pot meal, especially when I'm tired and frazzled - which is pretty often at this time of year! The picture below… Read on
3rd December 2012
I've been running around all over the place doing book signings and whatnot since September and the time has just raced past. So,… Read on
2nd January 2013
I have not quite got my head in gear for 2013 yet, but just wanted to wish you all a wonderful new year: I resolve to eat well… Read on
18th January 2013
I have been so very bad at keeping myself and you up to date on my Kitchen Witter, but I have got an excuse: I've been haring about… Read on
28th January 2013
I am an absolute and unashamed omnivore, but I certainly am prone to culinary crushes. That's to say, I can spend weeks majoring in… Read on
11th February 2013
I'm on Day One of my US Tour for Nigellissima, and having flown in and hit the studios running, I can't honestly say I know what time… Read on