Log in Register

Follow Nigella on: Facebook Twitter Vimeo Pinterest

Results for 'pasta'

Nigella's own recipe

PASTA E FAGIOLI

  • Posted by Posted By Nigella

This is a real rib-sticker of a soup. Read on

Nigella's own recipe

PASTA WITH HAM, PEAS AND CREAM

  • Posted by Posted By Nigella

I seem to remember that when I lived in Florence this pasta - with the cream, the peas, the ham - went under the name "alla… Read on

Nigella's own recipe

PASTA SALAD PRIMAVERA

  • Posted by Posted By Nigella

This recipe does involve a lot of fiddly preparation, but what it creates is addictive; every mouthful repays the effort… Read on

Nigella's own recipe

PASTA ALLA GENOVESE

  • Posted by Posted By Nigella

My children wouldn't care if all I ever gave them was pasta with some bottled sauce poured over, and I don't deny that's… Read on

Nigella's own recipe

SLOW-COOKER LAMB AND PASTA

  • Posted by Posted By Nigella

Admittedly, making a meat sauce and then cooking pasta in it is very un-Italian, but it is dee-lish. Plus, it goes down… Read on

Nigella's own recipe

PASTA WITH ANCHOVY SAUCE

  • Posted by Posted By Nigella

I have a feeling that this is another recipe with a del Conte derivation, although I have cooked it so often over the years,… Read on

Nigella's own recipe

SICILIAN PASTA WITH TOMATOES, GARLIC & ALMONDS

  • Posted by Posted By Nigella

I like to use fusilli lunghi, which are like long golden ringlets (or, less poetically, telephone cords) but, if you can't… Read on

Nigella's own recipe

HEARTY WHOLEWHEAT PASTA WITH BRUSSELS SPROUTS, CHEESE AND POTATO

  • Posted by Posted By Nigella

It is not quite normal to feel as joyous as I do when saying the words “Brussels sprouts”, but this recipe does… Read on

Nigella's own recipe

MINESTRONE IN MINUTES

  • Posted by Posted By Nigella

This is child's play to make, and I use the term advisedly, since it is the invention of my ten-year-old son Bruno (Brunostrone,… Read on

Nigella's own recipe

SPINACH AND COCONUT SOUP

  • Posted by Posted By Nigella

This is an almost instant, super soothing supper made easily from store cupboard ingredients. I have stipulated two tablespoons… Read on

Nigella's own recipe

RED VELVET CUPCAKES

  • Posted by Posted By Nigella

I first made these cupcakes at the request of my step-daughter Phoebe, a good few years ago, but such was their popularity… Read on

Nigella's own recipe

TUNA AND CRAB AND AVOCADO WRAPS

  • Posted by Posted By Nigella

I have never really thought of myself as a person who could wrap, fold or fiddle about with food or felt that way inclined.… Read on

Nigella's own recipe

CRAB & AVOCADO SALAD WITH JAPANESE DRESSING

  • Posted by Posted By Nigella

This is another one of those salads that my husband doesn't notice is a salad and that we eat fairly often at home. Now… Read on

Nigella's own recipe

CRUNCHY SALAD WITH HOT AND SOUR DRESSING

  • Posted by Posted By Nigella

This is one of those salads I love to have around to pick at from the fridge, and it is the very model of low-cal virtue.… Read on

Nigella's own recipe

THAI CHICKEN NOODLE SOUP

  • Posted by Posted By Nigella

Even if you don't have much chicken left over, you should still make this. A few shreds will be plenty. (And this recipe… Read on