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Linguine With Garlic Oil and Pancetta

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Image of Ren Behan's Karpatka — Photo by Nassima Rothacker

Karpatka — Carpathian Mountain Cake

By Ren Behan

Karpatka is also known as a Carpathian mountain cake, named after the Karpaty mountain range. The dough (in this case a choux pastry) creates the effect of mountains, and the icing sugar on top represents the snow.

As featured in

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I have been making this recipe for years and it never fails. In the summer it's great with a green salad, and in the winter I serve it with mashed carrot and swede. It's funny how a lot of Nigella's recipes stand the test of time.

By Stu_Woodley about Spanish Chicken With Chorizo and Potatoes

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