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Image of Nigella's Korean Keema
Photo by Lis Parsons
Korean Keema
By Nigella
  • 14
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Image of Alissa Timoshkina's Garlic Soup
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Lozhka by Alissa Timoshkina
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Guest recipe from the archive

Image of Eleanor Steafel's Still-Hot Flapjack
Photo by Sophie Davidson
Still-Hot Flapjack and Very Cold Cream
By Eleanor Steafel
  • 14
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It isn’t elegant, it isn’t a great feat of culinary genius, it just hits the spot in the way that only an emergency pudding could.

As featured in

  • The Art of Friday Night Dinner

New in Ask Nigella.com

Can I Make The Sweet Potato Macaroni Cheese Without Dairy Products?

From 1Rita
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Can I Freeze The Cooked Cocktail Sausages And Reheat On Christmas Day?

From Cat163
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Can I Use Italian Meringue For The Tiramisini?

From 1Rita
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Girdlebuster Pie
Photo by Lis Parsons

I made this and I busted my girdle.

By kimcooksforyou about Girdlebuster Pie
View the Recipe

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