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Recipe of the day

Image of Nigella's Gemelli
Photo by Jonathan Lovekin
Gemelli with Anchovies, Tomatoes and Mascarpone
By Nigella
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Image of Trine Hahnemann's Blackcurrant and Rose Roulade
Photo by Kim Lightbody
Midnight Sun by Trine Hahnemann
By Nigella

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Guest recipe from the archive

Image of Letitia Clark's Lemon Tiramisu
Photo by Charlotte Bland
Lemon Tiramisu
By Letitia Clark
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I may have resisted the temptation to call this ‘lemonisu’ (partly because it doesn’t sound right anyway) but I could not resist writing a recipe for a pale yellow, lemony tiramisù.

New in Ask Nigella.com

Can I Make The Chocolate Raspberry Pudding Cake With Oil Instead Of Butter?

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What Should I Serve With The Duck Breasts With Pomegranate And Mint?

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Recent Tips

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Cutting meat into cubes

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Ukrainian Solyanka – A Hearty and Tangy Meat Soup
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