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BASIC CUPCAKE RECIPE
These cupcakes are deliciously moist and you can add your own variations as you fancy.
Recipe posted by verso
Ingredients
- 200g cake flour
- 150g caster sugar
- 125g butter at room temperature
- 125ml(1/2cup)milk at room temperature
- 5ml(1tsp)vanilla essence
- 2 large eggs
- 2,5ml(1/2tsp)salt
- 10ml(2tsp)baking powder
Method
Serves: Makes 12 good size cupcakes.
- Preheat oven to 180 degrees C and place 12 cupcake cups in a muffin tray.
- Combine all the ingredients in a large mixing bowl and beat with an electric beater until smooth,for about 2-3 minutes.
- Divide the batter between the cupcake cups and bake for 20 minutes.
- Remove from oven and cool.
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