This is not as boring as it sounds!! Pinched from Tamasin Day-Lewis by me and her from Jane Grigson, this was originally titled Cabbage in the Troo Style. It elevates the two ingredients (for, apart from seasoning, that is all it uses) to a sublime level. It is an immensely easy supper dish, recommended to be served with some creamy mash, carrots, and swede.
Recipe posted by Unknown User