We're talking pure, all-encompassing bliss. When you eat this cooled, it is like chocolate satin cream and almost shocking in its pleasurable intensity. But I love it straight out of the pan, too, when it is like the best hot chocolate you've ever had, in spoonable form.
Recipe posted by Nigella
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I am going to make this for my sisters birthday :D
Posted by jevonkelly on 28th Oct 2011 at 14.23
i made this for my best friend as a birthday present, as she ADORES desserts. it really brought a huge smile upon her face. and it's so simple to make. thank you! :D
Posted by Akanksha8898 on 6th Feb 2012 at 11.20
Have made this recipe several times I LOVE it
Posted by bronsgran on 22nd Oct 2012 at 15.06
This is what a single mum needs on a rainy day while she has got an hour of me-time (because baby is asleep ;) ). So easy to make. Even easier to enjoy.
Posted by sugarmouserl on 10th Jun 2013 at 16.05