Login Sign Up

Follow Nigella on: Facebook Twitter Vimeo Pinterest

PUMPKIN, ROAST PEPPER AND FETA GNOCCHI

Related Nigella Recipes

Related Community Recipes

Serves: 4

Print
What does this mean?

Comfort Pasta. A great Sunday night meal when you are having a quiet night in. Consume on couch with glass of wine!

Recipe posted by

Join in and share one of your own recipes

Add a Recipe

Ingredients

Switch to Cup Measures
  • cm gnocchi (I just used ready-made stuff and bought a pack big enough to serve 4 - I had some sauce left over)
  • 3 small red pepper
  • 500 ml pumpkin (fresh, in pieces)
  • 200 grams feta cheese
  • 750 ml vegetable stock
  • ½ onion (chopped)
  • 2 cloves garlic (halved or chopped roughly)
  • salt
  • pepper
  • 1 handful fresh basil (or 1 teaspoon of dried basil)

Method

  1. Roast peppers in a 200 degree Celsius oven for 10-15 mins or until skins start to darken. Remove from oven and seal in a plastic bag until cooled. Peel skins and chop flesh into strips or pieces.
  2. Meanwhile boil pumpkin pieces with 2 cloves garlic in vegetable stock until soft. Drain and reserve about ½ cup of stock.
  3. Melt butter in saucepan, add chopped onions and let sweat for a couple of minutes, add pumpkin and capsicum and stir until pumpkin starts forming pulp.
  4. Add stock to make a think sauce consistency. Add crumbled feta At this point I use a handheld chopper/mini-mixer to chop the peppers and mix all together in the saucepan while stove still on - ends up a creamy orange/red sauce. (A food processor would work too - but be more messy!) Add salt, pepper and basil to tast.
  5. Boil gnocchi in pot of salted water.
  6. Drain gnocchi and add sauce and serve.

While all of Nigella's recipes are of course tested extensively, nigella.com do not test any of the community recipes, so cannot verify the results or answer queries concerning them.

Tried this recipe?

Why not leave a comment or a suggestion?

Please note, questions and queries for the nigella.com
team cannot be answered here - please instead submit
any questions as "Kitchen Queries".

Add Comment

Be the first to leave a comment