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QUICK PESTO BREAD

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Serves: 4

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  • Vegetarian
What does this mean?

a quick bread (takes 5 minutes to mix up) that is fragrant and great to serve at a braai or a dinner party.

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Ingredients

  • 2 ½ cups flour
  • 2 tablespoons baking powder
  • 2 eggs
  • 1 cup oil
  • 1 cup milk
  • 3 tablespoons pesto (basil)
  • 3 tablespoons sun-dried tomato paste (or pesto)

Method

  1. Sift flour and baking powder and add salt and pepper to taste
  2. Whisk eggs, oil and milk Mix the 2 together lightly but thoroughly and split into 2 bowls
  3. In the one add pesto In the other add sun dried tomato paste Fold the flavours in lightly, aiming for a rippled effect and then layer in a standard bread loaf pan. (I lightly butter, flour and then place baking parchment or grease proof paper in the bottom)
  4. Grate some parmesan on top and bake for 1 hour 10 minutes.

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