A wonderfully simple sauce that compliments just about everything.
Recipe posted by kenkrahn
SWEET ORANGE CHILLI SAUCE
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Ingredients
- 0.51 lb red chiles (or yellow but not green, choose a chilli that suits your fondness for heat)
- 2 oranges
- ½ cup sugar (or to taste)
- 3 teaspoons salt (approximately)
- 2 ½ cups white vinegar
Method
- Wash chillies and remove any stems
- Place in a sauce pan Zest the oranges and add zest to chillies
- Juice the oranges and add to the pan
- Add enough white vinegar to cover chillies Heat and let simmer until chillies are cooked and soft
- Remove from heat and let cool
- Blend in blender about 2 cups at a time until smooth
- Put in mesh strainer and work with spoon to remove skins and seeds......save skins and seeds!
- Once done spread out seed mash on cookie sheet to dry. once dry the mash can be ground in a coffee/nut grinder for a wonderful chilli powder
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