I am a huge fan of sweet potatoes, and concocted this recipe myself with a fridge full of random ingredients, it has become a firm favourite, even the kid's love it! I like my food to be a real assault on the taste buds so it is quite rich, feel free to tweak the spices/garlic as you see fit. I use chestnut mushrooms, and smoked bacon, but have found that normal closed cup mushrooms and plain bacon are just as nice. I have, on occasions, added lentils. Vegetarians can of course hold off on the bacon!
Recipe posted by YUM