Mix all the dry ingredients in a large bowl (wholemeal flour, caster sugar, raisins, baking powder, sodium bicarbonate, salt, cinnamon, carrots and apples - talking about that, cover carrots and apples with some flour, to prevent them from getting spoilt).
In an other bowl, mix eggs and olive oil.
Combine dry ingredients with egg and olive oil mixture.
Pour into tiny muffin moulds and bake for 25 - 30 minutes, or until a skewer comes out clean and dry.
Tried this recipe?
Why not leave a comment or a suggestion?
Please note, questions and queries
for the nigella.com team cannot be answered here - please instead submit
any questions as "Kitchen Queries".