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VICTORIA SANDWICH

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Serves: 6

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  • Vegetarian
What does this mean?

A traditional family dessert which is well known and extremly common .. but tastes better than the ones from the shops

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Ingredients

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  • 100 grams butter
  • 100 grams caster sugar
  • 2 eggs
  • 100 grams self-raising flour
  • jam (any jam to suit)
  • icing sugar
  • butter icing

Method

  1. Method to be prepared twice, one per sandwich tin Prepare two sandwich tins
  2. Cream butter and sugar together untill pale in colour, light in texture and fluffy Beat in eggs, one at a time while adding self raising flour at the same time
  3. Transfer the mixture to the sandwich tins bake at 180o for 25- 30 mins until golden brown leave to cool
  4. Sandwich together with jam and butter icing dust cake with icing sugar

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