Login Sign Up

Follow Nigella on: Facebook Twitter Vimeo Pinterest

YUMMY VEGGIES WITH PEARS

Related Nigella Recipes

There are no related recipes yet.

Related Community Recipes

There are no related community recipes yet.

Serves: -

Print
  • Gluten Free
  • Vegetarian
What does this mean?

This recipe is from my maman.

Recipe posted by

Join in and share one of your own recipes

Add a Recipe

Ingredients

  • 1 roughly chopped onion
  • 3 thickly sliced carrots
  • 5 oz green beans
  • broccoli
  • 1 thickly sliced potato
  • 1 cup red wine
  • ½ cup vegetable stock
  • 1 tablespoon tomato paste
  • 2 roughly chopped pears
  • dried thyme
  • 1 teaspoon paprika
  • salt to taste
  • pepper to taste

Method

  1. Heat some oil in a large pan and add the onions; fry until they are golden. Now add the pears along with the carrots and allow them to soften.
  2. Add the tomato paste along with the paprika and cook for a minute. Add the stock, wine, thyme and seasoning and bring it to a boil. Add the remaining vegetables and cook until the vegetables are tender.
  3. Serve with crusty French bread.

While all of Nigella's recipes are of course tested extensively, nigella.com do not test any of the community recipes, so cannot verify the results or answer queries concerning them.

Tried this recipe?

Why not leave a comment or a suggestion?

Please note, questions and queries for the nigella.com
team cannot be answered here - please instead submit
any questions as "Kitchen Queries".

Add Comment

Be the first to leave a comment