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March 2014 Entries

ESmits's Entry

We made the carbonnade a la flamande with a Dutch dark beer (abbey beer) and regular stewing beef. It was fantastic. Groetjes uit Nederland (greetings from the Netherlands)

Falling into Autumn

Nigella’s Autumnal Recipes
Nigella’s Autumnal Recipes

Autumnal Treats

Nigella's Autumnal Desserts
Nigella's Autumnal Desserts

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