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Nigella's Recipes

Recipe of the day

Red-Leaf, Fig and Serrano Ham Salad
Photo by Lis Parsons
Red-Leaf, Fig and Serrano Ham Salad
By Nigella
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Image of Nigella's Flourless Peanut Butter Chocolate Chip Cookies
Photo by Keiko Oikawa
Flourless Peanut Butter Chocolate Chip Cookies
By Nigella
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Linguine With Lemon, Garlic and Thyme Mushrooms
Photo by Lis Parsons
Linguine With Lemon, Garlic and Thyme Mushrooms
By Nigella
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Guest recipe from the archive

Image of Diana Henry's Roasted Tomatoes and Fennel Salad
Photo by Laura Edwards
Roast Tomatoes, Fennel and Chickpeas with Preserved Lemons and Honey
By Diana Henry
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You can make all the elements ahead of time. Serve with saffron couscous, it’s a great contrast in both colour and texture.

Explore more recipe ideas

Spiced and Fried Haddock With Broccoli Puree
Photo by Keiko Oikawa
Spiced and Fried Haddock With Broccoli Puree
By Nigella
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Nigella's Anzac Biscuits
Photo by Keiko Oikawa
Seed-Studded Anzac Biscuits
By Nigella
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Image of Nigella's Chicken with Red Grapes and Marsala
Photo by Jonathan Lovekin
Chicken with Red Grapes and Marsala
By Nigella
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Image of Nigella's Greek Squid And Orzo
Photo by Keiko Oikawa
Greek Squid And Orzo
By Nigella
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Slow Roasted Garlic and Lemon Chicken
Slow Roasted Garlic and Lemon Chicken
Photo by Petrina Tinslay
Slow Roasted Garlic and Lemon Chicken
By Nigella
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Image of Nigella's Pineapple Plus Salad
Photo by Robin Fox
Pineapple-Plus Salad with Rujak Dressing
By Nigella
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