I made this delicious lemon pavlova for our 5th anniversary... We accompanied it with champagne and a sparkler on top! I used really sharp lemon curd to offset the sweetness of the meringue and it was perfect.
July 2016 Entries
CarolineY's Entry
CarolineY's Entry
I made this delicious lemon pavlova for our 5th anniversary... We accompanied it with champagne and a sparkler on top! I used really sharp lemon curd to offset the sweetness of the meringue and it was perfect.
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